Bangkok ▾Har gow, siu mai, Sunday tables.
3 places in the guide.
The Hong Kong-born Mott 32, at The Standard, Bangkok Mahanakhon: principally Cantonese with Beijing and Szechuan influences, best known for its 42-day apple wood roasted Peking duck and dim sum made by hand every day.
The Bangkok sibling of Singapore's long-running Wah Lok, on the second floor of the Carlton Hotel Bangkok Sukhumvit. Executive Chinese Chef Lam Kok Weng runs a Cantonese menu with premium imports like Boston lobster. Dim sum is lunch only, and the Peking duck is the one to order.
Upstairs HK-style dim sum house on Yaowarat, known for its big Peking duck.
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The Hong Kong-born Mott 32, at The Standard, Bangkok Mahanakhon: principally Cantonese with Beijing and Szechuan influences, best known for its 42-day apple wood roasted Peking duck and dim sum made by hand every day.
Mott 32 (official) · Mott 32 (official). Photos belong to their owners and link to the source.
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The Bangkok sibling of Singapore's long-running Wah Lok, on the second floor of the Carlton Hotel Bangkok Sukhumvit. Executive Chinese Chef Lam Kok Weng runs a Cantonese menu with premium imports like Boston lobster. Dim sum is lunch only, and the Peking duck is the one to order.
I've been many times, and the Peking duck here is excellent.
Carlton Hotel Bangkok Sukhumvit (official) · Wah Lok / Carlton. Photos belong to their owners and link to the source.
Saved on this device only.
Upstairs HK-style dim sum house on Yaowarat, known for its big Peking duck.
Wongnai diner review photos · Wongnai diner review photos. Photos belong to their owners and link to the source.
Saved on this device only.
