Charmgang
Michelin-listed curry shop in Talat Noi, known for inventive takes on Thai curries.
Recommended by K, MichelinTake a look
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Sri Trat
Food from Trat province, Thailand's eastern seaboard, from a husband-and-wife team, since 2017.
Recommended by K, MichelinTake a look
INDDEE
Modern Indian tasting menu in the 100-year-old house that was the original Gaggan.
Recommended by K, MichelinTake a look
Aunglo by Yangrak
Thai charcoal-grill izakaya; counter seats face the grill. Moved to a bigger space on Decho Rd in 2025.
Recommended by K, MichelinTake a look
Sorn
Chef Ice Supaksorn Jongsiri's three-MICHELIN-star Southern Thai tasting menu, served in a restored house on Sukhumvit 26.
Recommended by K, Michelin, 50 Best DiscoveryTake a look
Eat Me
A Bangkok institution since 1998 and in the 2026 MICHELIN Guide: Chef Tim Butler's ingredient-led international cooking, built on Thai produce, with MICHELIN's pick, Manila clams with nam sausage and lime broth, as the star. The drinks are just as much of a draw: Pop Direkrittkul's 'Sip Some Thai' cocktails turn laab, tom yum and green curry into drinks at the ground-floor bar. Open until 1am every night.
Recommended by K, MichelinTake a look
Sushi Masato
Chef Masato Shimizu's traditional Edomae omakase, hidden off Sukhumvit 31, with fish flown in daily from Tokyo's Toyosu Market. He earned Michelin stars in New York before opening here.
Recommended by K, MichelinTake a look
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